This cookbook is a culmination of classic and contemporary recipes beyond the traditional Jewish holiday dishes — though you’ll definitely find the brisket and kugel round-ups of your dreams. A tried-and-true Shabbat side dish, a celebratory main course, or a seasonal salad — these selections exude a sense of Southern hospitality that Temple Israel practices best. Buy Now Local Pick-up at Temple IsraelMonday – Friday, 9 AM – 4 PM. Call the front desk beforehand to arrange a time, 901.761.3130. Cookbooks should be ordered online to allow for processing.We are unable to take orders over the phone at Temple at this time.